Speakers Page
Testing
Cranberry
Amaya Atucha is an Associate Professor and the Gottschalk Endowed Chair for Cranberry Research in the department of Horticulture at the University of Wisconsin-Madison. Her research program focuses on crop ecophysiology and production of small fruit and cold climate viticulture. The goal of her extension program is to generate and provide research-based information that improves crop production and profitability of the Midwest fruit industry.
Testing
Cranberry
Amaya Atucha is an Associate Professor and the Gottschalk Endowed Chair for Cranberry Research in the department of Horticulture at the University of Wisconsin-Madison. Her research program focuses on crop ecophysiology and production of small fruit and cold climate viticulture. The goal of her extension program is to generate and provide research-based information that improves crop production and profitability of the Midwest fruit industry.
Testing
Cranberry
Amaya Atucha is an Associate Professor and the Gottschalk Endowed Chair for Cranberry Research in the department of Horticulture at the University of Wisconsin-Madison. Her research program focuses on crop ecophysiology and production of small fruit and cold climate viticulture. The goal of her extension program is to generate and provide research-based information that improves crop production and profitability of the Midwest fruit industry.